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Flippen Lekker Drywors
Biltong Buddy Cumbria – Flippen Lekker Drywors
Bursting with flavour, our Flippen Lekker Drywors is seasoned with the iconic Flippen Lekka spice blend for that unmistakable, mouthwatering taste. Made from premium British beef and expertly air-dried, they deliver a perfectly balanced, savoury kick—bold but never overpowering.
Naturally high in protein and low in carbs, these drywors are ideal for high-protein, keto, or low-carb snacking across the UK. Perfect for work, travel, post-gym fuel, or enjoying anytime you crave a flavour-packed bite.
Why customers love our Flippen Lekker Drywors
Bold, classic Flippen Lekka spice seasoning
Made using high-quality British beef
High-protein, low-carb snack
Suitable for keto and low-carb lifestyles
Freshly prepared in Cumbria using authentic South African methods
Protein-packed, full of character, and seriously moreish, Flippen Lekker Drywors are the ultimate snack for anyone who loves a distinctive, flavour-packed bite.
Flippen Lekker Drywors—tender, bold, and packed with Buddy flavour.
Ingredients:
Beef 200g per 100g finished product. 90% beef, 10% fat, sheep casing, Salt, spices, herbs & Spice extracts (Celery), Monosodium glutamate (flavour enhancer), dextrose, preservatives [(sodium Metabisulphite) (sulphur dioxide)], flavouring bleds {[salt, maize starch, Monosodium glutamate (flavour enhancer), anticaking agent, spice extract (TBHQ), acidity regulator, flavourings, flavour enhancer] [spice extract, vegetable oil (palm fruit), flavouring]}, dehydrated vegetable (onion), antioxidants (sodium erythorbate) , Spices & Herbs (Celery), Flavouring (Soy), Maize, Hydrogenated Vegetable Fat, Monosodium Glutamate (E621), Hydrolysed Vegetable Protein, Colourant (E150c), Yeast Extract, Anti Caking Agent, Acidifiers, Corn Syrup Solids, Antioxidant, Monosodium Glutamate (E61), Sugar, Acidfying Agents (E262), Cereals (wheat, maize), Dextrose, Dehydrated Vegetables, Sodium Sulphites (E221), Potassium Sorbate (E202,) Flavour Enhancer (E627)
Allergen advice: Please See Ingredients In Bold
Wheat, Gluten, Celery, Soy, Sulphites
May Contain: Milk, Egg, Mustard, Barley
Nutritional Information Per 100g Serving:
Energy: 1546kj / 369cal
Fat: 16.4g
Saturates: 6.1g
Carbs: 0.9g
Sugars: 0.8g
Protein: 54.1g
Fibre: 0.5g
Salt: 2.3g
Biltong Storage And Handling Tips
- Room Temperature: Keep your biltong in a bowl or container for a few days. Toss occasionally or cover the bowl to allow airflow.
- Brown Paper Bag: Using a brown paper bag will help it dry faster if you like a firmer texture.
- Fridge or Freezer: Store in a container in the fridge for longer freshness, or freeze if not ready to eat. Let it thaw properly before enjoying.
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Extra Tips:
Wet Biltong Alert: Open the bag as soon as possible after purchase if it’s slightly moist. - Avoid Sealing Too Long: Keeping it sealed for 1–2 days can cause mould. Biltong needs air circulation to stay fresh.
Safe Snacking: Properly handled, your biltong stays delicious and ready to enjoy.
Pickup available at Shop location
Usually ready in 1 hour